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Chocolate comparison 45% Laura and Melissa - milk chocolates
Bean-To-Bar Chocolate
Chocolate comparison 45% Laura and Melissa - milk chocolates
Bean-To-Bar Chocolate
€18.20 *
Prices incl. VAT plus shipping costs
- contains:
- weight:
- Mady by: Pralus
- Prod.-No: 13-0040
Available to ship
Standard Delivery time approx. 2-4 workdays within Germany. Please allow 1 week within Europe.
A comparison of two Bean-To-Bar bars: Laura from Tobago Estate in Trinidad & Tobago and Melissa from Pralus from the Nosy Bé plantation in Madagascar
- both dark milk chocolates,
- both produced by Pralus in France,
- both 45% cocoa content,
- both award-winning.
The difference: the origin of the cocoa beans. The Laura Chocolate is Trinitario cocoa beans from Duane Dove's own Tobago Estate plantation, the Melissa Criollo cocoa beans from Francois Pralus's own plantation on Nosy Bé, Madagascar.
Taste the differences!
This set consists of:
Melissa 45% Organic milk chocolate
french chocolate from Criollo cocoa
Ingredients
Cocoa content in the couverture 45%, cocoa, sugar, pure cocoa butter, emulsifier: soy lecithin (GMO-free). May contain traces of nuts. Store in a dry and cool place between 16-18 ° C (61-64 ° F).Allergens
- Milch
Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,368 kJ
570 kcal |
29 % |
| Total Fat | 39.0 g | 56 % |
| of which saturated fats | 26.0 g | 130 % |
| Kohlenhydrate | 41.0 g | 15 % |
| davon Zucker | 39.0 g | 43 % |
| Eiweiß | 9.4 g | 19 % |
| Salz | 0.19 g | 3 % |
Laura 45% Dark Milk Chocolate
Single Estate Trinitario Cocoa
Ingredients
Sugar, milk powder, cocoa butter, cocoa beans, soy lecithin, GMO freeAllergens
- Milch
- Soja
Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,460 kJ
587 kcal |
29 % |
| Total Fat | 43.4 g | 62 % |
| of which saturated fats | 26.2 g | 131 % |
| Kohlenhydrate | 37.8 g | 14 % |
| davon Zucker | 36.0 g | 40 % |
| Eiweiß | 9.1 g | 18 % |
| Salz | 0.24 g | 4 % |
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