Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San JosΓ© here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von LinnΓ© called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and... read more »
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Chocolate from South America - cocoa-growing region of South America

Chocolate from South America . Most fine cocoa comes from here today. In Ecuador, small farmers organize themselves in cooperatives and also produce the chocolate at the same time. Pacari and Cacaoyere are the result of their work. Domori has his plantation Hacienda San JosΓ© here, where he has grown again almost extinct varieties of the Criollo bean. It was not for nothing that the natural scientist Carl von LinnΓ© called the cocoa tree Theobroma cacao "food of the gods".

Many of the tastiest fine cocoa beans come from South America: these include the varieties:

  • Chuao
  • Porcelana
  • Amelonado

 

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Pralines truffles in whole milk chocolate with sea salt Pralines truffles in whole milk chocolate with sea salt
Content 0.11 kg (€180.91 * / 1 kg)
€19.90 *
Praline truffles in dark chocolate with sea salt Praline truffles in dark chocolate with sea salt
Content 0.11 kg (€180.91 * / 1 kg)
€19.90 *
Sourdough & Sea Salt - 66% dark chocolate with Sourdough & Sea Salt - 66% dark chocolate with
with sourdough crumbs and sea salt from Ecuador Hacienda Limon
Content 0.07 kg (€141.43 * / 1 kg)
€9.90 *
Laura 45% Dark Milk Chocolate
Content 0.1 kg (€92.00 * / 1 kg)
€9.20 *
Ecuador 85% chocolate from Hacienda Limon Ecuador 85% chocolate from Hacienda Limon
Rutte's Hacienda Limon on the Guantupi River, Los Rios Province, Ecuador
Content 70 g (€141.43 * / 1 kg)
€9.90 *
Ecuador 100% chocolate from Hacienda Limon Ecuador 100% chocolate from Hacienda Limon
Rutte's Hacienda Limon on the Guantupi River, Los Rios Province, Ecuador
Content 70 g (€141.43 * / 1 kg)
€9.90 *
Rye Crumb, Milk and Sea Salt - 60% milk chocolate Rye Crumb, Milk and Sea Salt - 60% milk chocolate
Content 70 g (€141.43 * / 1 kg)
€9.90 *
Honduras "Mayan Red Milk" 61% dark milk chocolate Honduras "Mayan Red Milk" 61% dark milk chocolate
Milk chocolate made from the Criollo bean with a high cocoa content
Content 0.06 kg (€153.33 * / 1 kg)
€9.20 *
Couverture 68% Grand Cru Sauvage Bolivia 60h
for baking, cooking or making chocolates yourself
Content 0.25 kg (€51.60 * / 1 kg)
€12.90 *
Passion Fruit 60% Organic Chocolate with passion fruit Passion Fruit 60% Organic Chocolate with passion fruit
Content 0.05 kg (€118.00 * / 1 kg)
€5.90 *
El Blanco -creamy white chocolate
White chocolate made from 36% chocolate
Content 0.05 kg (€98.00 * / 1 kg)
€4.90 *
Cusco Chuncho Peru 100% organic dark chocolate
Content 0.07 kg (€98.57 * / 1 kg)
€6.90 *
Venezuela Espelette 70% Chocolate with Chili Venezuela Espelette 70% Chocolate with Chili
Content 0.05 kg (€114.00 * / 1 kg)
€5.70 *
38% Jamaica Rum Grand Cru Criolait - filled chocolate
Winner of the International Chocolate Awards WORLD GOLD 2018
Content 0.11 kg (€90.00 * / 1 kg)
€9.90 *
Drinking chocolate on a stick tchocolatl 72% Ecuador Drinking chocolate on a stick tchocolatl 72% Ecuador
Content 0.04 kg (€80.00 * / 1 kg)
€3.20 *
12 From 15
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