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The apricot ginger chutney is made from ripe apricots from the Corinthian region and refined with a touch of ginger. The fruits are carefully boiled down together with spices and poured into the glasses. No preservatives, colors,...
The fig chutney is made from the dark purple Vavronas figs. The fruits are carefully boiled down together with spices and poured into the glasses. No preservatives, colors, artificial flavors or stabilizers are used. Chutney originally...
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