Le Roy René

Gift box "Sweets of Provence"

Small Calissons Ingredients: candied fruit 41% {Früchte 54% (Melonen 96%, Orangen- und Zitronenschalen), Glukose-Fruktosesirup. Zucker}, almonds 30% (of which 30% from Provence), sugar, egg white, glucose syrup, lnvert sugar syrup, unleavened bread (potato starch, sunflower oil), natural flavors, bitter almond extract. May contain traces of other nuts. Provence white nougat cubes Ingredients: Almonds 32%. Lavender honey 28%, sugar, glucose syrup, egg white, pistachios, unsâtured bread (potato starch, water, olive oil), natural vanilla flavor. May contain traces of other nuts, milk, soybeans. Almonds coated with Chocolate Ingredients: dark chocolate 50% {cocoa mass at least 70% - pure Cocoa mass Origin Madagascar, sugar, Cocoa butter. Emulsifier: soy lecithin), almonds 30%, white Chocolate 17% (cocoa mass: minimum 33% - sugar, cocoa butter. Whole milk powder, emulsifier: Soy lecithin, natural vanilla powder), coating agent: acacia gum, shellac: natural vanilla flavor concentrate (spirulina, apple, sawfly and lemon). May contain traces of other nuts and sesame seeds. Apricot and fig fruit pastes - Ingredients: Fruits 50%, apricot pulp 50%, figs 50%), sugar, glucose syrup, gelling agent: pectins, natural apricot and fig flavor, sweetener: concentrated lemon juice. May contain traces of gluten, milk, nuts, Sesame seeds. Black Nougat Ingredients: Almonds 64%. Honey of flowers of Provence PGI* 16%, sugar, glucose syrup, pistachios, unleavened bread (potato starch, water, olive oil). May contain traces of egg white, other nuts, milk, soybeans. *Mixed flower honey from Provence.

• Egg
• Soy
• Nuts