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100% Pérou Chanchamayo Organic pure cocoa mass - Bar of Chocolate, low sugar, France, french chocolate, plain pure chocolate without ingredients - Chocolats-De-Luxe
100% Pérou Chanchamayo Organic pure cocoa mass - Chocolats-De-Luxe
   
Preview: 100% Pérou Chanchamayo Organic pure cocoa mass Preview: 100% Pérou Chanchamayo Organic pure cocoa mass

100% Pérou Chanchamayo Organic pure cocoa mass

no added sugar

Morin
100% Pérou Chanchamayo Organic pure cocoa mass

no added sugar

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€7.30 *

Prices incl. VAT plus shipping costs

  • contains: 0.1 kg (€73.00 * / 1 kg)
  • weight: 0.12 kg
  • Mady by: Morin
  • Prod.-No: 127-00145

Available to ship
Standard Delivery time approx. 2-4 workdays within Germany. Please allow 1 week within Europe.

Awards

Description Characteristics Ingredients & nutritional value
Description
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100% Pérou Chanchamayo Organic pure cocoa mass

no added sugar

The Bean-To-Bar chocolate from France is made from cocoa beans from Peru. The chocolate is an origin chocolate with 100% cocoa content, so without added sugar and from sustainable cultivation.

The province of Chanchamayo is located in the middle of Peru about 200 km north-west of Lima.

The cocoa is very fruity with notes of hazelnut and almond.

The organic chocolate has already won prizes at the Academy of Chocolate and at the International Chocolate Awards won. The chocolate is one of the best in the world!

  • 2019: International Chocolate Awards - World Bronze
  • 2019: International Chocolate Awards - World Gold 100%  (best 100% chocolate)

The A. Morin company has been around since 1884 and is run by the fourth generation of Franck Morin. His great-grandfather started importing cocoa beans from the countries of origin and roasting and processing them himself. In his time, A. Morin was the most modern chocolate manufactory in Europe.

Try the 100% Pérou Chanchamayo BIO chocolate from the house of A. Morin.

Characteristics
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Producer / Distributor
SAS Chocolaterie A. Morin, 640 Chemin du Plan, 26290 Donzière, France
Characteristics
Product type: Bar of Chocolate
Year of Award: 2019
Chocolate type: dark chocolate, pure cocoa mass
Bean Origin: Peru
Continent of Origin: Chocolate from South America
Cocoa content: 100 %
made: Bean-To-Bar Chocolate, Single Origin Chocolate
Made in: France, french chocolate
Chocolate with: plain pure chocolate without ingredients
Packaging: green
Sustainability: directly traded, Chocolate Fairly traded, organic chocolate
Health: low sugar
Awards: Bean-To-Bar Gold - intern. Chocolate Awards, World Bronze - Intern. Chocolate Awards, World Gold - Intern. Chocolate Awards
customizable: sleeve, Sticker
Related links to "100% Pérou Chanchamayo Organic pure cocoa mass"
Ingredients & nutritional values
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Ingredients
Organic cocoa beans. May contain traces of milk, nuts and sesame.
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,782 kJ
672 kcal 		34 %
Total Fat 57.5 g 82 %
of which saturated fats 34.9 g 175 %
Kohlenhydrate 26.3 g 10 %
davon Zucker 3.9 g 4 %
Eiweiß 12.2 g 24 %
Salz 0.00 g 0 %

PRODUCT DETAILS. This product has the following properties. For more products with the same feature click on the respective icon below. Take advantage of our Chocolate FINDER !

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