Schell Schokolade

Papua Rouge 38% red pepper

Layered chocolate from Papua New Guinea 38% . A real rarity is the real red pepper from India , which tastes fine, almost sweet and fruity. Its aroma gives this chocolate a note that harmonizes perfectly with peppery wines, such as Pinot Noir and Pinot Noir, Pinot Gris with a wood note and Chardonnay.

Spices are mystical, spices are divine, spices are so incredibly diverse, spices are fascinating, spices are healthy, spices enliven the imagination (Altes Gewürzamt Ingo Holland)

Since 1924 in the third generation, the Schell chocolate factory has stood for first-class confectionery. The finest chocolate products, pralines and truffle creations, delicious cakes and tarts are traditionally handcrafted. All products are made from the best, fresh raw materials without the addition of finished products.

The chocolate manufactory specializes in delicious pralines and chocolates, which harmonize perfectly with wine or wine. The nationwide known, patented and mentioned in the Guinness Book of Records vinegar treats and wine truffles are also worth a try!

The Papua Rouge 38% red pepper chocolate from Schell is a creation by Eberhard Schell and Ingo Holland .