Schell Schokolade

Arriba Amande 70% Chocolate with almond and tonka bean

Layered chocolate from Papua New Guinea 38%. Fine citrus notes and sea salt from the Atlantic enrich the aroma of the milk chocolate. Chocolate with a natural, full-bodied freshness. These flavor aromas can be found in Riesling wine. The ingredients basically pick up the Riesling on the palate and offer it a taste arch that fascinates. Creation by Sommelier Claudia Stern Cologne and Eberhard Schell. They recommend dry Riesling up to noble sweet Riesling.

Spices are mystical, spices are divine, spices are so incredibly diverse, spices are fascinating, spices are healthy, spices enliven the imagination (Altes Gewürzamt Ingo Holland)

Since 1924 in the third generation, the Schell chocolate factory has stood for first-class confectionery. The finest chocolate products, pralines and truffle creations, delicious cakes and tarts are traditionally handcrafted. All products are made from the best, fresh raw materials without the addition of finished products.

The chocolate manufactory specializes in delicious pralines and chocolates, which harmonize perfectly with wine or wine. The nationwide known, patented and mentioned in the Guinness Book of Records vinegar treats and wine truffles are also worth a try!