Stone Ground Chocolate is cocoa ground on stone mills as it was originally processed in Mexico. Stone Ground Chocolate is characterized by the fact that the chocolate is not ground quite as finely as a classically conched chocolate alde. As a result, this chocolate has a somewhat rough structure, i.e. a bit cheesy or sandy. You can taste the sugar crystals that have not yet been finely ground. One has the impression that there are small pieces in the chocolate. Those who like chocolate "with inclusions" will surely like these Stone Ground chocolates.
Stone Ground Chocolate is cocoa ground on stone mills as it was originally processed in Mexico. Stone Ground Chocolate is characterized by the fact that the chocolate is not ground quite as finely...
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Stone Ground Chocolate
Stone Ground Chocolate is cocoa ground on stone mills as it was originally processed in Mexico. Stone Ground Chocolate is characterized by the fact that the chocolate is not ground quite as finely as a classically conched chocolate alde. As a result, this chocolate has a somewhat rough structure, i.e. a bit cheesy or sandy. You can taste the sugar crystals that have not yet been finely ground. One has the impression that there are small pieces in the chocolate. Those who like chocolate "with inclusions" will surely like these Stone Ground chocolates.
