The best Bean-To-Bar Chocolates 2020 in Winners Box"
International Chocolate Awards
The best Bean-To-Bar Chocolates 2020 in Winners Box"
International Chocolate Awards
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- contains:
- weight:
- Mady by: chocolats-de-luxe.de
- Prod.-No: 21-2100020
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Standard Delivery time approx. 2-4 workdays within Germany. Please allow 1 week within Europe.
The chocolates in this Bean-To-Bar winner package were awarded at the finals of the European International Chocolate Awards 2020, in which only manufacturers who produce dark chocolate / origin and flavored chocolate bars in Europe, the Middle East and Africa directly from cocoa beans can participate.
The winners have qualified and will take part in the world finals of the best chocolates from around the world later this year.
We have put together the best Bean-To-Bar Chocolates of 2020 in this package. It includes gold, silver and bronze winners and of course the 'Best in Competition' overall winners.
All of the chocolates awarded by the International Chocolate Awards from all competitions and vintages can be found on this page.
Here you can find basic information about the various International Chocolate Awards competitions.
We have put together a selection of the 2020 Bean-To-Bar winners in the winner's package of the best Bean-To-Bar Chocolates 2020
This set consists of:
Chuno 70% Triple Turned Chocolate from Nicaragua
Chocolate made from Chuno cocoa beans
Ingredients
Cocoa mass, sugar, milk powder, cocoa butter.Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,425 kJ
579 kcal |
29 % |
| Total Fat | 36.0 g | 51 % |
| of which saturated fats | 12.0 g | 60 % |
| Kohlenhydrate | 38.0 g | 14 % |
| davon Zucker | 30.0 g | 33 % |
| Eiweiß | 7.5 g | 15 % |
| Salz | 0.01 g | 0 % |
Honduras "Mayan Red Milk" 61% dark milk chocolate
Milk chocolate made from the Criollo bean with a high cocoa content
Ingredients
Criollo cocoa beans, organic cane sugar, cocoa butter, milk powderAllergens
- Milch
Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,452 kJ
586 kcal |
29 % |
| Total Fat | 41.0 g | 59 % |
| of which saturated fats | 25.0 g | 125 % |
| Kohlenhydrate | 47.0 g | 17 % |
| davon Zucker | 31.0 g | 34 % |
| Eiweiß | 8.0 g | 16 % |
| Salz | 0.04 g | 1 % |
Pérou Chanchamayo Noir 63% Organic Chocolate
Bean-To-Bar Chocolate from France
Ingredients
Cocoa beans *, cane sugar *, cocoa butter *. May contain traces of milk, nuts and sesame seeds. * Organic products.Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,453 kJ
590 kcal |
30 % |
| Total Fat | 41.2 g | 59 % |
| of which saturated fats | 25.0 g | 125 % |
| Kohlenhydrate | 45.0 g | 17 % |
| davon Zucker | 35.0 g | 39 % |
| Eiweiß | 7.4 g | 15 % |
| Salz | 0.00 g | 0 % |
O'Payo 50% Milk Organic - milk chocolate
Bean-to-bar chocolate
Ingredients
Cocoa beans, sugar, milk powder, cocoa butter. Cocoa content 50% at least BIOAllergens
- Milch
Nutritional values
| Nährwerte | pro 100g | GDA* |
|---|---|---|
| *GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman. | ||
| Energy |
2,425 kJ
579 kcal |
29 % |
| Total Fat | 35.0 g | 50 % |
| of which saturated fats | 12.0 g | 60 % |
| Kohlenhydrate | 38.0 g | 14 % |
| davon Zucker | 30.0 g | 33 % |
| Eiweiß | 7.5 g | 15 % |
| Salz | 0.00 g | 0 % |
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