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ICA

Welcome to International Chocolate Awards DACH (Germany / Austria / Switzerland)

We have provided direct links to different points of participation for you and clearly arranged them in the call for entries.

Cost:  The entry fee for the competition is €55, plus an additional €50 for each product to be judged

 

 

Sample quantities to be sent: for the three tasting rounds (selection, main round and grand jury round) are needed:

  • Bars: 400g total weight
  • Pralines: 40 pieces
  • Spreads: 1 jar (min 300g)


Where: Chocolats-de-luxe.com GmbH, Helmkestr. 5a, 30165 Hannover (also address for awards samples)
Who: Chocolatiers based in Germany, Austria, Switzerland, (Liechtenstein).
Registration: from April on here on www.internationalchocolateawards.com
DEADLINE FOR REGISTRATION is Monday, 5/1/2023.
DEADLINE FOR ACCEPTANCE of samples is Wednesday, 5/3/2023 (received by us)

 

The International Chocolate Awards

As I'm sure you're aware, the International Chocolate Awards (ICA) is the only free and independent competition that recognizes craftsmanship in the making of Chocolate and acknowledges the products that result from the best chocolates. The Awards are held worldwide; on almost every continent and in many regions.

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