Zotter Schokolade

Labooko Bolivia 90% BIO chocolate with a conching time of 22 hours

2 x Chocolates from Bolivia with 90% cocoa content . Conching time 22 hours
2 32.5g each organic and fair

A chocolate for lovers of dark chocolate with an intense taste.

This chocolate has less than 10% sugar and is therefore very intense. Leaves behind with the typically soft Zotter consistency this chocolate left a slightly dry mouth. This chocolate is therefore not for everyone, but if you want to get into the high-proof cocoa world, this is the right place for you.

Let the chocolate melt on your tongue, only then can the wonderful aromas unfold and the taste of the different types of cocoa unfold.

Josef Zotter is so far the only European manufacturer that produces exclusively in organic and fair quality.

The chocolate is:

• from sustainable cultivation - BIO
• vegan
• gluten free
• non-alcoholic
• fair trade

We are chocolate purists and besides this we have Zotter Labooko Boliven 90% Chocolate many more dark Labooko chocolates have been added to our range. All Zotter chocolates from this series are made without milk and are vegan!