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Labooko Nicaragua 50% BIO milk chocolate - Bar of Chocolate, gluten free, Austria, austrian chocolate, chocolate with milk, milk chocolate - Chocolats-De-Luxe
Labooko Nicaragua 50% BIO milk chocolate - Chocolats-De-Luxe
   
Preview: Labooko Nicaragua 50% BIO milk chocolate Preview: Labooko Nicaragua 50% BIO milk chocolate

Zotter Schokolade
Labooko Nicaragua 50% BIO milk chocolate

Milk Chocolate Fair Trade - BIO

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1 Bewertung
€4.90 *

Prices incl. VAT plus shipping costs

  • contains: 0.07 kg (€70.00 * / 1 kg)
  • weight: 0.08 kg
  • Mady by: Zotter Schokolade
  • Prod.-No: 47-20477
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Awards

Description Characteristics Ingredients & nutritional value
Description
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Labooko Nicaragua 50% BIO milk chocolate

Milk Chocolate Fair Trade - BIO

2 x Chocolate from Nicaragua 50% Gluten-free cocoa content
2 35g each, organic and fair

A soft and slightly fruity milk chocolate with a high cocoa content made from Nicaraguan cocoa beans.

Georg Bernardini called this chocolate in his book "The Chocolate Tester" the best chocolate in the world . Zotter himself describes it as the " best milk chocolate in the world ".

Zotter is a bean to bar manufacturer and currently the the only European manufacturer who produces exclusively in organic quality and with fair-trade cocoa.

We are chocolate purists and besides this we have Zotter Labooko chocolate Nicaragua 50% milk chocolate many more dark Labooko chocolates added to our range.

Characteristics
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Producer / Distributor
Zotter Schokoladenmanufaktur GmbH, Bergl 56, 8333 Riegersburg, Österreich
Characteristics
Product type: Bar of Chocolate
Chocolate type: dark milk chocolate, milkchocolate
Bean Origin: Nicaragua
Cocoa content: 50 %
made: Bean-To-Bar Chocolate
Made in: Austria, austrian chocolate
Chocolate with: chocolate with milk, milk chocolate, Chocolate with raw cane sugar
Packaging: purple
Sustainability: directly traded, Chocolate Fairly traded, organic chocolate
Health: gluten free
Awards: Schupp List 3 Star
customizable: sleeve, Sticker
Chocolate strength/body: creamy, sweet
Related links to "Labooko Nicaragua 50% BIO milk chocolate"
Ingredients & nutritional values
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Ingredients
Cocoa: 50% minimum. Fairtrade share: 81%. Ingredients: organic raw cane sugar, organic cocoa mass Nicaragua, organic cocoa butter, organic whole milk powder, table salt, organic vanilla pods. May contain traces of nuts, peanuts, milk, sesame and soy.
Allergens
  • Milk
According to manufacturer's specification and without guarantee on our part. Please always refer to the list of ingredients on the product.
Nutritional values
Nährwerte pro 100g GDA*
*GDA = Guideline Daily Amount: Guideline values for the recommended daily intake, based on a diet of 2,000 kcal daily for an adult woman.
Energy 2,538 kJ
611 kcal 		31 %
Total Fat 46.0 g 66 %
of which saturated fats 28.0 g 140 %
Kohlenhydrate 40.0 g 15 %
davon Zucker 37.0 g 41 %
Eiweiß 9.1 g 18 %
Salz 0.27 g 5 %

PRODUCT DETAILS. This product has the following properties. For more products with the same feature click on the respective icon below. Take advantage of our Chocolate FINDER !

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  • Recommended by Feinschmecker gourmet magazine
* On working days for goods in stock, for orders and payment received before 12 o'clock
Other customers rated Labooko Nicaragua 50% BIO milk chocolate

Umwerfende Schokolade

Eine hervorragende Milchschokolade - ich bin mir nicht sicher, ob ich jemals wieder zu einer anderen Milchschokolade zurückkehren kann! Ich habe jetzt seit einem Jahr das Schoko Abo, und diese gehört definitiv zu meinen Höhepunkten.

Alexandra Schubert am 7 November 2021
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