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Chocolate truffles
A seductive ganache covered in a chocolate shell, with flavors ranging from our most popular Marc de Champagne, to gin and even strawberry and coffee flavors are the most enjoyable way to spend the day with chocolate truffles.
A seductive ganache covered in a chocolate shell, with flavors ranging from our most popular Marc de Champagne, to gin and even strawberry and coffee flavors are the most enjoyable way to spend...
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A seductive ganache covered in a chocolate shell, with flavors ranging from our most popular Marc de Champagne, to gin and even strawberry and coffee flavors are the most enjoyable way to spend the day with chocolate truffles.
We have in our little pouch 6 x 2 types of Tartufi packed to share with your loved one. 2 x Bianco - white 2 x stracciatella - with chocolate pieces 2 x Amaretti - with pieces of amaretto biscuit 2 x Gianduja - with nougat 2 x Cocco -...
Five Tartufi al Pistacchio Pistachio pralines from Italy with white chocolate in organza bags as a gift. The Tartufi melt in your mouth and are guaranteed to be addicting! The Italian specialty comes from northern Italy, the home of the...
Unser bordeaux-roter Organzabeutel ist mit Sternen und Kristallen verziert und mit 5 verschiedenen alkoholfreien Tartufi Pralinen verpackt. Die Tartufi von Antica Torroneria Piemontese kommen aus Italien aus dem Piemont und sind aus den...
Our gift set contains many goodies with raspberries. And always included: 2 hearts from milk chocolate. Raspberries are a very popular bush fruit and grow mainly in Europe. Almost two-thirds of the world's harvest comes from Europe. The...
The terms truffle and Pralines are often used as synonyms. In fact, the truffle is a special form of praline. It is almost exclusively soft, i.e. without a crunchy chocolate shell like a classic praline, and consists of a ganache which, after cooling, is formed into small balls and rolled by hand, or cut with a "harp" as a sliced truffle.
The truffles-Pralines consist of a chocolate mass as well as cream or water, which is boiled up with whisky, champagne or other ingredients such as vanilla or spices. Refined with crunchy cocoa nibs, dried fruit pieces or caramel chips, the delicious little chocolate truffles also get one or the other highlight or are classically rolled in cocoa powder or powdered sugar. The chocolate truffle gets its name from the external similarity of the shape with the rare and expensive truffle mushrooms.
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